Dinner Menu

• Our Famous Charcuterie Boards

  serrano, queso, olives, marcona almonds — medium / large

• Caviar and Cava

  one ounce finest imported caviar, hand selected, traditional accompaniments, champagne-method cava

• Patatas Bravas

  Crispy golden potatoes, house Spanish-style zesty sauce

• Gambas al Ajillo

  Shrimp sautéed in garlic butter and white wine

• Almejas (Clams)

  Tender clams, chorizo-and-bean broth, toasted bread

• Albóndigas

  Soft beef meatballs, creamy Tetilla cheese sauce, mild tomato

• Pulpo

  Plancha-seared octopus, confit potato, beans, roasted peppers, pickled onion, paprika

• Shrimp Tacos

  Juicy shrimp, warm tortillas, sweet mango salsa, mojo rojo

• Steak Tacos

  Grilled steak, soft corn taco, salsa verde, chimichurri

• Empanada

  Flaky pastry, spiced beef, chimichurri

• Brussels Sprout

  Crispy brussels, hot honey mayo

• Cauliflower

  Roasted cauliflower, sweet chili

• Huevos Rotos

  Crispy potatoes, fried eggs, chorizo, melty cheese, black truffle

• Sofrito

  tomato, peppers, leeks, garlic, slow cooked, toasted bread

• Mejillones (Mussels)

  mussels, chorizo, smoked tomato broth, paprika

• Beef Tips

  filet mignon tips, cumin, paprika, grilled king oyster mushroom, marcona almonds

• Croquettes

  Creamy ham-and-cheese croquettes, salsa brava

• Costillas

  Slow cooked Spanish ribs, sweet sherry BBQ sauce

• Tuna Tartare

  Hand-cut sushi grade tuna, crispy rice, avocado, cucumber, endive leaf

• Ceviche

  Shrimp, octopus, citrus, grilled avocado, pickled watermelon radish, red onion

• Shishito

  Crispy fried peppers, lemon, salsa brava

• Calamari

  Crispy paprika calamari, house mojo rojo

• Otoño

  mixed greens, apples, grapes, pecans, NY maple dressing, blue cheese

• Calabaza

  roasted delicata squash, baby kale, goat cheese, sherry reduction, pumpkin seeds

• Remolacha

  badger flame beet, mâche, honey chardonnay dressing, hazelnuts, zamorano cheese

• César Salad

  house caesar dressing, croutons, baby romaine, shaved parmesan, black pepper

grilled, served with mojo verde, mojo rojo, chimichurri

• Filet Mignon

  100% Pasture Raised Beef

• Rib Eye

  100% Pasture Raised Beef

• Tomahawk for Two

  100% Pasture Raised Beef

• Ibérico Presa

  prized, rich, juicy, and full of flavor

• Pork Cheek

  red wine braised pork cheek, vanilla parsnip purée, crispy parsnips

served with roasted garlic aioli

• Valenciana

  chicken, rabbit, escargot, sofrito, saffron

• Mariscos

  scallops, mussels, shrimp, clams, lobster broth

• Vegetal

  mushrooms, roasted butternut squash, squash purée, apples

• Cherry Short Ribs

  Red wine, cherry braised short ribs, mashed potatoes

• Pollo Gallego

  sautéed chicken breast, chorizo, roasted peppers, potatoes, garlic

• Market Fish

  best of the ocean, seasonal sides

• Chicken al Ajillo

  Roasted half chicken, white wine garlic sauce, black garlic mashed potatoes

• Lamb Chops

  Grilled lamb, red wine reduction, mashed potatoes, broccolini

• Sea Scallops

  pistachio purée, teriyaki reduction

• Lobster Ravioli

  Creamy lobster-filled pasta, brown butter, chives

• Pappardelle

  Fresh wide pasta, slow-cooked oxtail ragú

• Seafood Soup

  Clams, mussels, shrimp, scallops, rich broth, grilled bread

• Patatas Fritas

  Beef tallow fried, sea salt and pepper

• Mushrooms

  Sautéed with garlic, finished with sherry

• Broccolini

  Garlic-sautéed tender baby broccolini

• Patatas Asadas

  Roasted baby potatoes, garlic, paprika, roasted peppers